The wine world's most unsung regions, wherever they are. Some are a flight away. Some are closer than you'd think. Every journey is small, slow, and built around the story of the place — not a checklist.
Every journey stays intimate — small enough to open doors larger groups never see, and to actually get to know each other.
We go looking for the regions with the best stories and the fewest crowds — not the ones already on every list.
International journeys to places most travelers never find, and domestic trips to the American wine country hiding in plain sight.
Nothing is booking yet — we're building toward 2027. Here's the kind of ground we're scouting on both sides of the Atlantic.
Europe's best-kept wine secrets. Orange wines and Karst limestone terroir in Slovenia; ancient grapes and volcanic vineyards across the Greek islands.
Adriatic island vineyards and indigenous varieties in Croatia. Valle de Guadalupe and volcanic soils in Mexico — one of the hemisphere's most overlooked wine stories.
Closer to home, we're scouting the pockets of American wine country that don't make the usual lists — small producers, quiet towns, big stories.
The common thread isn't a continent — it's a region worth telling people about. If it's unsung and it's good, it's on our list.
Booking opens 2027. Passport Club subscribers get first look at destinations, dates, and details — before anything goes public.
Last updated: January 2026
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